Projet clôturéOusmane Touré
Ousmane Touré is a project manager in agroforestry and entrepreneurship at ABK-S. With a master’s degree in biodiversity and natural resource management, he brings his skills in agroforestry and market gardening to bear on the association’s projects on a daily basis, as well as his ingenuity and resourcefulness. One day, Ousmane and his colleagues were faced with a problem of inadequate seed storage. The storage granaries had been abandoned by the farmers. After questioning them, they realized that the granaries posed structural risks and that snakes loved to take refuge there. Together, they developed an original solution by mixing repellent plant leaves into a layer of clay. This system, which allows the granaries to be sealed tightly and keeps unwanted animals at bay, was so successful that it was presented at the 2019 Climate Initiatives Awards and will also be shared at an upcoming collaborative workshop in Togo. To further strengthen his skills and fill the gaps he has identified, Ousmane began a master’s degree in Paris in September entitled “From Agronomy to Agroecology.” We took advantage of his visit to our offices to interview him.
Although he quickly realized that the case studies and research methods proposed were more oriented towards northern cropping systems than expected, transposing and adapting this knowledge to Senegalese conditions proved to be a motivating challenge. New skills in research, biological regulation, and the design of sustainable cropping methods and systems have opened up a better and broader vision of agroecology. He now understands the mechanisms of plant association, which he had previously reproduced empirically. His new skills, combined with a better contextual analysis of soils and cropping systems, will enable him to propose more effective agroecological arrangements in the future.
After completing his master’s degree, Ousmane will return to Senegal to finalize and support the projects he has set up over the long term because, in his view, it takes several years to achieve concrete changes and results. On a personal level, he hopes to one day acquire a farm where he can develop his own techniques and set up a free training center to share his knowledge with as many people as possible.
The projects
Projet clôturé
Projet clôturéAgroecology Gardens for the Future
Cambodia

SDSR-Lab: for clear, inclusive, and tailored information on sexual and reproductive health and rights
Burkina Faso

The Feminist Transnational Caravan (FTC)
Belgium

Campus in Action

Agroecological and Safe Food System Transitions (ASSET)
Cambodia

AGRI-VERT
Guinea

PROMAK – Nature Africa
Guinea

F-ProMAR
Benin

Women are taking action for the climate
Benin

PARSAD
Benin | Burkina Faso

MALDUCS
Benin

InESAD
Benin

Insect4Benin
Benin

Bilateral Rural Solar
Benin

Mangal Festival
Benin

Promotion of Sustainable Food Systems (ProSAD)
Benin

Strengthening the Health System's Response and Resilience to the Mpox Epidemic in the DRC
Democratic Republic of the Congo

Cobalt, a social experiment in support of the SDGs
Belgium | Democratic Republic of the Congo

Kabongoye Campus
Senegal

Losses and damages Niowan Saloum
Senegal

PRD Cassava
Democratic Republic of the Congo

SIMFOR Project: Continuing education in healthcare through simulation
Democratic Republic of the Congo

Health program: towards person-centered care in the DRC
Democratic Republic of the Congo

Baby boom: reforestation of the Mangrove Marine Park forests
Democratic Republic of the Congo

Modern Beekeeping Methods in Linkering and Sustainable Practices Project (MéLiPra)
Senegal

DJESA: raising awareness about food sovereignty

Sustainable food systems in the Democratic Republic of Congo
Democratic Republic of the Congo
Projet clôturéSustainable food systems in Burkina Faso
Burkina Faso

PARISS: Project to support the integrated strengthening of the health system in North Kivu
Democratic Republic of the Congo

RACINE
Guinea

INFRA+: Improving infrastructure and working conditions in North Kivu and Ituri
Democratic Republic of the Congo

Sustainable management of mangrove ecosystems
Benin | Democratic Republic of the Congo | Guinea | Senegal

Cooperation Games
Belgium

Support for the development of the North Kivu Provincial Hospital (HPNK+)
Democratic Republic of the Congo

Education for global citizenship and solidarity (Uni4coop)
Belgium

Agroecological alliance for sustainable cashew production in Cambodia (CHANTI)
Cambodia

Service: Facilitation of workshops on agroecology and water management

Supporting the agroecological transition of pineapple industry clusters through participatory approaches

Training of trainers on climate-resilient agriculture

Training services in monitoring, evaluation, accountability, and learning (MEA&L)

Organization of Learning and Practice Communities in an International Context

Papote et popote

Sustainable food systems and natural resource management in Senegal
Senegal

Global Opportunity Youth Network (GOYN)
Senegal

FAGARU Network
Senegal

Kasofor: Resilience of island communities in Casamance in the face of climate change
Senegal

Initiative FIT
Senegal

Project to support the improvement of productivity and competitiveness in the onion and potato sectors
Senegal

BioMicNet
Senegal

Women's Empowerment and Green Finance Project (PAFIV)
Senegal

MIPRO2
Senegal

AfriNutriForest
Senegal

Partnership for Agroecology Transition, Networking, and Efficient Resilience (PArTNER)
Cambodia

West Africa Sustainable Ocean Program (WASOP)
Benin | Burkina Faso | Guinea | Senegal

Promoting sustainable food systems through a human rights-based approach (impulSAD Peru)
Peru

Promoting sustainable food systems through a human rights-based approach (impulSAD Bolivia)
Bolivia
Projet clôturéFood Systems, Market, and Water (SAMA)
Peru
